GAMAY

IGP du Val de Loire

This red fruity wine with spicy notes is the perfect accompaniment to cold meats and red meat. Best served slightly chilled to accompany fish.

TASTING NOTES

Colour : ruby
Aromas : blackcurrants, blackberries, spices
Palate : fruity and smooth

SERVING SUGGESTIONS

Barbecues, cold meats and white meat

Grape variety

Gamay 100%

Laying-down time

2 to 3 years

Age OF THE vines

30 years